Lithuanian insect producer Divaks has selected the Swiss technology group Bühler to build its first commercial-scale yellow mealworm plant. Scheduled to go into operation in 2025, the plant will produce up to 15,000 tonnes of sustainable insect-derived products annually. Bühler will be responsible for planning and executing the plant as well as providing solutions for the entire supply chain. Following the establishment of its pilot facility in May 2022, Divaks has now taken a major step … [Read more...] about Food-tech company Divaks selects Bühler to develop its first industrial-scale yellow mealworm plant
Ingredients
Botanical Composition Supports Blood Sugar Balance in a Chocolate Delight
SolvEat develops herbal food-tech platform for everyday snacks and foods Tel Aviv—Food-tech start-up SolvEat brings research-supported botanical compositions to the functional foods space. The bioactive solution is designed to help maintain healthy blood sugar levels when used as part of a regular diet. SolvEat collaborated with a chocolate company to develop a chocolate bar prototype as a first proof of concept. SolvEat will introduce the new composition at Fi Europe in Frankfurt, … [Read more...] about Botanical Composition Supports Blood Sugar Balance in a Chocolate Delight
Concepta Ingredients highlights its Brazilian ingredients portfolio at Gulfood Manufacturing in Dubai
For the second year running, the Sabará Group's business unit is taking part in the event in the Middle East, considered one of the most important in the world for the food sector. São Paulo, November 2023 - Concepta Ingredients – Sabará Group’s business unit specializing in the supply of natural solutions for the food and beverage industry - is taking part for the second time in a row in one of the world's most important events for the food sector: Gulfood Manufacturing, in Dubai, United … [Read more...] about Concepta Ingredients highlights its Brazilian ingredients portfolio at Gulfood Manufacturing in Dubai